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Easter Dirt Cake Casserole with layered chocolate cookie crumbs, cream filling, and Easter candy decorations

Easter Dirt Cake Casserole

Meryem
  A festive no-bake dessert featuring layers of crushed chocolate cookies and creamy filling, decorated with Easter-themed candies to create a whimsical spring garden appearance.
Prep Time 30 minutes
Total Time 4 hours 30 minutes
Course Global Flavors
Cuisine American
Servings 12 servings
Calories 430 kcal

Ingredients
  

  • 28.6 oz Chocolate sandwich cookies 2 packages |
  • 16 oz Cream cheese softened
  • 1/2 cup Unsalted butter softened
  • 2 cups Cold milk
  • 6.8 oz Instant vanilla pudding mix 2 boxes
  • 12 oz Whipped topping
  • 1 package Easter candy eggs
  • 1 package Candy carrots
  • |As needed Easter-themed sprinkles

Instructions
 

  •  1. Crush chocolate cookies in a food processor until fine crumbs form
  • 2. Beat cream cheese and butter until fluffy (2 minutes)
  • 3. Gradually add milk while mixing
  • 4. Add pudding mix and beat until well combined
  • 5. Fold in whipped topping gently

6. Layer in 9x13 dish:

  •    - Cookie crumbs
  •    - Half cream mixture
  •    - More cookie crumbs
  •    - Remaining cream mixture
  •    - Top with final cookie crumbs
  • 7. Decorate with Easter candies
  • 8. Refrigerate for at least 4 hours

Notes

 Can be made up to 24 hours in advance
- Keep refrigerated
- Add decorations just before serving
- Store leftovers in an airtight container
Keyword Dirt cake, Easter casserole, Easter dessert, Easter treat, Holiday dessert, Kid-friendly dessert, make-ahead dessert, no-bake dessert, Oreo dirt cake, Spring dessert